Prevalence and clinical implications of median nerve variants within the carpal tunnel: A systematic review and meta-analysis

Article 2026

Autores: Nova Baeza, P.
URI: https://hdl.handle.net/20.500.12254/7652
DOI: https://doi.org/10.1016/j.cpsurg.2026.102027
Editorial: Elsevier
Palabras clave: Median Nerve
Resumen: The study develops computer vision (CV) models to rapidly predict acrylamide (AA) and 5-hydroxymethylfurfural (HMF) levels in crackers, comparing CV estimates with conventional analytical methods. Five baking temperatures (160–200°C) and times (15–35 min) were tested, showing CV accuracy with average errors of 3.10% for AA and 3.28% for HMF. Consumer preference tests (CATA) revealed that crackers baked at 180°C for 25 min, with the lowest AA and HMF levels, were most accepted.